Cool'A Fish Bar

× Served with mustard sauce.

× Served with wasabi dipping sauce.

× Crunchy coating with sweet chili aioli.

× Served with crackers, jalapenos, carrots and celery.

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× Served with creole mustard sauce.

× Topped with crushed almonds and served with tortilla chips.

× Premium shrimp, mussels and fresh fish sauteed in Thai coconut curry sauce over coconut basmati rice.

× With sambal aioli and mango drizzle.

× Served rare with wasabi cream and chili sauce.

× With keylime aioli.

× With mustard sauce.

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× Topped with mango salsa.

× Topped with crabmeat and Hawaiian aioli.

× Sauteed with lemon, white wine, butter and capers.

× Island marinated and basted.

× Island marinated and basted.